Aga Roast (BOK)

Louise Walker

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Following on from the success of her other brilliant Aga cookbooks, Louise Walker tackles the favourite meal of Aga owners everywhere: the Sunday roast. Lavish photography illustrates more than 70 recipes for all things roasted. Drawing on inspiration from Britain and beyond, Louise showcases a rich array of old and much-loved favourites, many with a satisfyingly delicious twist, alongside more exotic roasted dishes from Europe, North Africa, the Middle East, and beyond. There are master classes on jointing, carving, and serving, as well as a wealth of stuffings and accompaniments. To round off the book, Louise includes some invaluable and timely ideas for what to do with your roasted leftovers. Aga Roast is a stunning and significant addition to every Aga library.

Produktfakta

Språk Engelsk Engelsk Innbinding Heftet
Utgitt 2014 Forfatter Louise Walker
Forlag
Absolute press
ISBN 9781408193471
Antall sider 160 Dimensjoner 19cm x 24,6cm x 1,4cm
Vekt 512 gram Leverandør Bertram Trading Ltd