Beneficial Microorganisms in Agriculture, Food and the Environment: Safety Assessment and Regulation (BOK)

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Microorganisms are widely used in various beneficial applications, including food, pest control, bioremediation, biodegradation, biofuel processes, and plant symbiosis and growth stimulation. This book provides an overview of the available methodology for safety assessments of microorganisms, including determination of their infectivity and whether they produce toxic or sensitizing substances. Also covered are the regulatory systems in risk assessment and management of microbial products, quarantine legislations, international treaties, the importance of public risk perception and risk reduction behavior.

Produktfakta

Språk Engelsk Engelsk Innbinding Innbundet
Utgitt 2012 Forlag
CABI
ISBN 9781845938109 Antall sider 336
Dimensjoner 17,2cm x 24,4cm x 3cm Vekt 1066 gram
Leverandør Bertram Trading Ltd Andre medvirkende Andrea Wilcks, Ingvar Sundh, Mark S. Goettel
Emner og form Personal safety