Candy Making For Dummies (BOK)

Steven Holzner

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This work includes more than 100 recipes plus terrific tips and tricks. It helps you explore the art of cooking candy and create sweet masterpieces! If you want to concoct irresistible treats for your friends and family, this book gets you cooking! You'll discover proper techniques and use them to create incredible candies. Recipes range from fondues to fondants, simple meltaways to decadent truffles, and fun kids' treats to cream-filled delicacies. Indulge! This work helps you discover how to: choose the proper utensils and ingredients; melt, temper, and mold chocolate; fine-tune your skills with professional secrets; create special holiday treats; and, bag, box, or wrap candies for gifts.

Produktfakta

Språk Engelsk Engelsk Innbinding Heftet
Utgitt 2005 Forfatter Steven Holzner
Forlag
Wiley
ISBN 9780764597343
Antall sider 384 Dimensjoner 18,7cm x 23,6cm x 2cm
Vekt 564 gram Leverandør Bertram Trading Ltd
Emner og form Cookery dishes & courses