Cook it Slow: Casseroles, Stews, Curries, Pot Roasts and Puddings (BOK)

Australian Women's Weekly

199,00 19900
Sendes vanligvis innen 5-15 dager
There's something comforting about slow-cooked food with its rich, flavoursome sauce full of tender, fall-apart meat and veggies. Served with mashed potato or soft polenta, it's the perfect winter treat to come home to. This special collection of slow-cooked recipes brings together our favourites for the electric slow cooker, the stove top and the oven. From soups and stews, to curries, casseroles and desserts, this book has it covered. They're simple to make, requiring minimal preparation before adding to the cooker, pan or dish - and once it takes over the cooking, you can get on with your day.


Språk Engelsk Engelsk Innbinding Heftet
Utgitt 2013 Forfatter Australian Women's Weekly
ISBN 9781742453613
Antall sider 496 Dimensjoner 20,9cm x 28cm x 3,6cm
Vekt 1964 gram Leverandør Bertram Trading Ltd
Emner og form Cooking with specific gadgets