If you're looking for child-friendly Bible-themed cooking activities, this is the book for you! Sally Welch brings the Bible to life for 3-11s with her range of edible crafts, covering twelve Old Testament stories, twelve New Testament stories and eight key festivals from the church year. Each unit gives the Bible story in a children's version, a short reflection on the passage, and a sweet and a savoury recipe idea. The recipes use readily available ingredients and equipment, require no cooking during the craft session and can be used in a variety of situations, including Sunday schools, midweek clubs and Messy Church events. The book also includes detailed information about set-up and preparation, tips on where to buy ingredients, and basic recipes to form the basis of the crafts, such as fairy cakes, biscuits, pastry, together with egg- and gluten-free alternatives.