Financial Management for the Hospitality Industry (BOK)

Raymond S Schmidgall

1 399,00 1 39900
Sendes vanligvis innen 5-15 dager
For courses in Beginning and Advanced Hospitality Finance and Managerial Finance. Financial Management for the Hospitality Industry, Second Edition, presents financial concepts and explains how they apply to specific operations within the hospitality industry. Each chapter contains material specific to the industry-from financial statements that follow the lodging industry standards to financial ratios used to determine paid occupancy percentage, average room rate or number of guests per room. This edition features two new chapters on entrepreneurial finance and asset management and Excel examples integrated throughout. Discussing core financial concepts from a managerial perspective, the text contains answers to many of the financial questions confronting hospitality managers today.

Produktfakta

Språk Engelsk Engelsk Innbinding Innbundet
Utgitt 2006 Forfatter Raymond S Schmidgall
Forlag
Pearson Prentice Hall Computin
ISBN 9780131179097
Antall sider 656 Dimensjoner 18cm x 23cm x 4cm
Vekt 1097 gram Leverandør Bertram Trading Ltd