French Cheeses (BOK)

179,00 17900
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A fully illustrated and handy guide to over 350 French cheeses from Alsace to Vancluse, covering classic French cheeses to little-known regional specialities. Features clear at-a-glance factboxes detailing the characteristics of each cheese, how they are made and tasting and storing tips. Perfect for any cheese lover - know what to look for and where to find it with the finest guide to French Cheeses.

Produktfakta

Språk Engelsk Engelsk Innbinding Heftet
Utgitt 2006 Forfatter
Forlag
Dorling Kindersley
ISBN 9781405312110
Antall sider 288 Dimensjoner 13,3cm x 22,2cm x 1,9cm
Vekt 430 gram Leverandør Bertram Trading Ltd
Emner og form Travel & holiday