Fundamentals of Human Nutrition (BOK)

Catherine Geissler

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"Fundamentals of Human Nutrition" is an authoritative overview that will help you understand the complex subject of human nutrition. This book is a digest of material from the highly successful "Human Nutrition, 11th Edition". "Fundamentals" is intended for a wide readership of students and practitioners who need a broad understanding of human nutrition, but for whom an in-depth knowledge is not essential. Students and practitioners of nursing, pharmacy, sports science, dentistry and other allied health professions, as well as the interested lay person, will benefit from its easy-to-follow, concise approach.

Produktfakta

Språk Engelsk Engelsk Innbinding Heftet
Utgitt 2009 Forfatter Catherine Geissler
Forlag
Elsevier Churchill Livingstone
ISBN 9780443069727
Antall sider 324 Dimensjoner 15,7cm x 23,4cm x 1,7cm
Vekt 544 gram Leverandør Bertram Trading Ltd
Emner og form Dietetics & nutrition