General, Organic and Biochemistry (BOK)

Katherine J. Denniston, Joseph J. Topping, Robert L. Caret

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The seventh edition of "General, Organic, and Biochemistry" is designed to help undergraduate health-related majors, and students of all other majors, understand key concepts and appreciate the significant connections between chemistry, health, disease, and the treatment of disease. This text continues to strike a balance between theoretical and practical chemistry, while emphasizing material that is unique to health-related studies. The text has been written at a level intended for students whose professional goals do not include a mastery of chemistry, but for whom an understanding of the principles and practice of chemistry is a necessity. Designed for the one- or two-semester course, this text has an easy-to-follow problem-solving pedagogy, vivid illustrations, and engaging applications.

Produktfakta

Språk Engelsk Engelsk Innbinding Innbundet
Utgitt 2010 Forfatter Joseph J. Topping, Katherine J. Denniston, Robert L. Caret
Forlag
MCGRAW-HILL Higher Education
ISBN 9780077354800
Antall sider 928 Dimensjoner 23,3cm x 28,4cm x 3,5cm
Vekt 2144 gram Leverandør Bertram Trading Ltd
Emner og form Organic chemistry, Biochemistry