Getting the Best from Your Bread Machine: Step-by-step Techniques and 50 Classic Recipes : an Essent (BOK)

Jennie Shapter

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Today, a bread machine can make baking easier than ever before. Discover the different features of your machine and find out about ingredients. Learn how to adapt much-loved recipes for a bread machine, and how to incorporate traditional bread-making techniques to make more unusual breads. With 370 photographs, including step-by-step techniques, this is the essential guide to bread-machine baking.


Språk Engelsk Engelsk Innbinding Heftet
Utgitt 2012 Forfatter Jennie Shapter
ISBN 9781780191331
Antall sider 128 Dimensjoner 22,8cm x 29,7cm x 0,3cm
Vekt 635 gram
Emner og form Cakes, baking, icing & sugarcraft, Cooking with specific gadgets