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The first cookbook from the author of Gluten-Free Girl and GlutenFreeGirl.com, now in paperback Combining tempting recipes with an authentic love story, Gluten-Free Girl and the Chef is a narrative cookbook for anyone who loves food. A must-have for those who eat gluten-free, this cookbook offers irresistible stories and plenty of mouthwatering meals. From the authors of the much-loved food blog, Gluten-Free Girl and the Chef, the book includes evocative photos, cooking techniques, and 100 chef-tested recipes that are sure to please. Illustrates the working day of a talented chef and what he does to put delicious food on the table Contains great-tasting recipes that everyone can cook and eat Combining a love story and delicious food, this is more than a cookbook, but a story meant to be read cover to cover Gluten-Free Girl and the Chef inspires anyone who has to eat gluten-free to say yes to the delicious possibilities that are still available to them.
|Utgitt||2012||Forfatter||Daniel Ahern, Shauna James Ahern|
Houghton Mifflin Harcourt Publ
|Antall sider||288||Dimensjoner||20,2cm x 22,8cm x 1,7cm|
|Vekt||802 gram||Leverandør||Bertram Trading Ltd|
|Emner og form||Cookery for specific diets & conditions, Dietetics & nutrition|