Health, Safety, and Nutrition for the Young Child (BOK)

Lynn R. Marotz

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"Health, Safety, and Nutrition for the Young Child, International Edition", covers contemporary health, safety, and nutrition needs of infant through school-age children - and guides teachers in implementing effective classroom practices - in one comprehensive volume. Concepts are backed by the latest research findings and linked to the key professional standards of the field. The text emphasizes the importance of respecting and partnering with families to help children establish healthy lifestyles and achieve their learning potential. Early childhood educators, professionals, and families will find the latest research and information on many topics of significant concern, including childhood obesity, children's mental health, bullying, resilience, chronic and acute health conditions, environmental quality, and children with special medical needs. Also provided are easy-to-access checklists, guidelines, and lesson plans that no early childhood student or professional should be without.

Produktfakta

Språk Engelsk Engelsk Innbinding Heftet
Utgitt 2010 Forfatter Lynn R. Marotz
Forlag
Wadsworth Publishing
ISBN 9781111185695
Antall sider 576 Dimensjoner 20,6cm x 25,1cm x 2,3cm
Vekt 998 gram Leverandør Bertram Trading Ltd
Emner og form Pre-school & kindergarten, Child welfare