Introduction to Agronomy (BOK)

Craig C Sheaffer

1 149,00 1 14900
Sendes vanligvis innen 5-15 dager
"Introduction to Agronomy, Second Edition" is a must-read text for students interested in what are arguably the most profoundly important issues of our time - from the basics of safe and sustainable food and fiber production to big picture topics such as energy, ecology, and environmental quality.

Produktfakta

Språk Engelsk Engelsk Innbinding Innbundet
Utgitt 2011 Forfatter Craig C Sheaffer
Forlag
Cengage Learning
ISBN 9781111312336
Antall sider 608 Dimensjoner 21,2cm x 26,4cm x 3,2cm
Vekt 1480 gram Leverandør Bertram Trading Ltd