Introduction to Protein Structure (BOK)

Carl Branden

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Introduction to Protein Structure provides an account of the principles of protein structure, with examples of key proteins in their biological context generously illustrated in full-color to illuminate the structural principles described in the text. The first few chapters introduce the general principles of protein structure both for novices and for non-specialists needing a primer. Subsequent chapters use specific examples of proteins to show how they fulfill a wide variety of biological functions. The book ends with chapters on the experimental approach to determining and predicting protein structure, as well as engineering new proteins to modify their functions.

Produktfakta

Språk Engelsk Engelsk Innbinding Heftet
Utgitt 1998 Forfatter Carl Branden
Forlag
Taylor & Francis
ISBN 9780815323051
Antall sider 410 Dimensjoner 21,4cm x 27,6cm x 1,7cm
Vekt 884 gram Leverandør Bertram Trading Ltd