Making Mead (BOK)

Bryan Acton

99,00 9900
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Mead is an alcoholic drink made by fermenting honey and water with yeast. A glass of lightly chilled mead on a summer's evening is a splendid delight. And yet, of all the crafts of mankind, mead-making is certainly one of the oldest. It is likely that mead was made even before the wheel was invented as stone-age cave paintings depict the collection of honey from bee colonies. The drink made from honey became a staple of Celtic, Anglo-Saxon, Medieval and Renaissance Britain.This practical book will inspire you to take up this admirable craft. It includes chapters on honey selection, mead-making techniques, and forty-two recipes for mead, melomel (using honey mixed with fruit juice), pyment (honey mixed with grapes), hippocras (honey mixed with grapes and herbs), metheglin (spiced medicinal mead), cyser (honey mixed with apples) and other honey drinks.

Produktfakta

Språk Engelsk Engelsk Innbinding Heftet
Utgitt 2012 Forfatter Bryan Acton
Forlag
CHRIS LLOYD SALES
ISBN 9780900841071
Antall sider 64 Dimensjoner 14,7cm x 20,9cm x 0,6cm
Vekt 144 gram Leverandør Bertram Trading Ltd