Manufacturing Technology (BOK)

Roger L Timings

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Manufacturing Technology, Volume 1 provides a comprehensive introduction to the principles and practice of engineering manufacturing processes. This third edition has been written, updated and expanded to reflect the current requirements of the Advanced GNVQ Engineering syllabus as well as BTEC NC/D engineering specifications. As such it also forms an ideal introduction to the subject for first-year degree courses in engineering.

Topics covered include: alteration of shape, tooling, toolholding and workholding, kinematics of manufacturing equipment, computer numerical control (CNC), assembly, fabrication (including plastics), heat treatment, finishing, quality control, manufacturing relationships, and health and safety at work.

This book leads the reader naturally onto the companion volume Manufacturing Technology, Volume 2, intended for those studying engineering manufacture at a more advanced level such as HNC/D and first/second-year engineering degree courses. The broad and in-depth coverage of this two-volume approach ensures that these texts not only satisfy the requirements of technician students up to the highest level but also provide an excellent technical background for undergraduates studying for a degree in mechanical engineering, manufacturing engineering and combined engineering.

Produktfakta

Språk Engelsk Engelsk Innbinding Heftet
Utgitt 1998 Forfatter Roger L Timings
Forlag
Pearson Higher Education
ISBN 9780582356931
Antall sider 416 Dimensjoner 17,2cm x 23,5cm x 2cm
Vekt 604 gram Leverandør Bertram Trading Ltd