Meat Eats: Quick and Easy Recipes (BOK)

Gina Steer

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@font-face { font-family: "Times New Roman"; }p.MsoNormal, li.MsoNormal, div.MsoNormal { margin: 0cm 0cm 0.0001pt; font-size: 12pt; font-family: "Times New Roman"; }table.MsoNormalTable { font-size: 10pt; font-family: "Times New Roman"; }div.Section1 { page: Section1; } As much as vegetable dishes can be delicious, sometimes we just crave something a bit more meaty - literally. From Cornish Pasties to Sticky Braised Spare Ribs to Crown Roast of Lamb, a wide range of meat dishes are provided here, broken down into beef, pork, lamb, rabbit, and poultry. There are even helpful sections at the beginning on the different types of meat and cuts. This book features easy-to-follow methods.

Produktfakta

Språk Engelsk Engelsk Innbinding Heftet
Utgitt 2014 Forfatter Gina Steer
Forlag
Flame Tree Publishing Co Ltd
ISBN 9781783611188
Antall sider 256 Dimensjoner 17cm x 16cm x 2,2cm
Vekt 381 gram Leverandør Bertram Trading Ltd
Emner og form Quick & easy cooking, Cooking with meat & game