Mighty Spice Cookbook (BOK)

John Gregory-Smith

199,00 19900
Sendes vanligvis innen 5-15 dager
Spices have been used in kitchens for thousands of years and they are as relevant today as they have always been - versatile, healthy, economical, easy to obtain, and, more importantly, utterly delicious. However, many people find spices confusing and equate them to endless shopping lists or old jars sitting in their kitchen cupboard. Mighty Spice Cookbook will change these misconceptions and show everyone how simple it is to cook with spices - and create mouth-watering recipes, full of flavour. John Gregory-Smith brings us a wonderful collection of recipes from all over the world including China, Vietnam, Cambodia, Thailand, Indonesia, Malaysia, India, Sri Lanka, Lebanon, Turkey, Morocco and Mexico. Want to make a chicken dish for supper, for example? Try Vietnamese Star Anise & Lemongrass Chicken Claypot, Mexican Chicken with Yogurt & Almonds or Moroccan Lemon & Cinnamon Chicken. Keen to explore new flavours for fish? Try Coconut & Lemongrass Salmon Curry, Chilli & Basil Scallops or Indian Fish Cakes with Coriander & Coconut Chutney. Each recipe uses easy techniques and a maximum of 5 from the 25 key spices covered - and delivers fantastic tastes with minimum fuss.

Produktfakta

Språk Engelsk Engelsk Innbinding Heftet
Utgitt 2012 Forfatter John Gregory-Smith
Forlag
DUNCAN BAIRD PUBLISHERS
ISBN 9781848990340
Antall sider 224 Dimensjoner 19,3cm x 24,5cm x 2,2cm
Vekt 858 gram Leverandør Bertram Trading Ltd