My Kitchen Table: 100 Quick Stir-fry Recipes (BOK)

Ken Hom

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Ken Hom is the nation's favourite Chinese chef and this is his collection of his best 100 stir-fry recipes. With everything from chicken recipes to vegetarian curries, healthy recipes and food for entertaining friends, modern and traditional, plus appetisers, salads, snacks and side dishes, this cookbook offers an amazing range of tastes, ingredients and styles - all made in the wok.

Produktfakta

Språk Engelsk Engelsk Innbinding Heftet
Utgitt 2011 Forfatter Ken Hom
Forlag
EBURY PRESS
ISBN 9781849901475
Antall sider 208 Dimensjoner 12,9cm x 18,3cm x 1,2cm
Vekt 348 gram Leverandør Bertram Trading Ltd