Pies and Tarts with Heart: Expert Pie-building Techniques for 60+ Sweet and Savory Vegan Pies (BOK)

Dynise Balcavage

169,00 16900
Sendes vanligvis innen 5-15 dager
Here is your complete guide to homemade vegan pie! First, you'll master your crust, be it flaky, nutty, cookie-based, vegetable-based, or gluten-free. You'll learn to make and roll the dough. Then, you'll craft your filling, finish your pie, decorate it, and make a homemade topping. (Vegan whipped cream, anyone?) Whether you're looking for a filling meal - such as Mushroom-Polenta Pie or Cornish Pasties - or a dessert pie beyond compare - such as Pumpkin Pie or Butterscotch Pudding Pie - Pies and Tarts with Heart has a lovingly crafted pie for you. And with gluten-free and raw options, you'll be sure to find the perfect pie for your family's needs.

Produktfakta

Språk Engelsk Engelsk Innbinding Heftet
Utgitt 2013 Forfatter Dynise Balcavage
Forlag
Quarry Books
ISBN 9781592538461
Antall sider 160 Dimensjoner 20,3cm x 25,4cm x 1cm
Vekt 572 gram Leverandør Bertram Trading Ltd
Emner og form Cakes, baking, icing & sugarcraft, Vegetarian cookery