Pork Chop (BOK)

Ray Lampe

139,00 13900
Sendes vanligvis innen 5-15 dager
Are pork chops the new boneless chicken breast? Diane Rozas wrote a series of chicken breast cookbooks in the 90's for Crown that netted 400,000 copies. Like chicken breasts, pork chops are lean and easy to cook, thus making them the perfect, simple, go-to protein for every-day dinner. Also, like chicken breasts, it is easy to get stuck in a rut of boring recipes. Here Ray Lampe provides 60 recipes to bring out the best in this staple ingredient. Pig and all things pig are among the trendiest subjects in the food world. Pork chops are the most consumed cut of pork. Pork chops make a fast and easy every-night dinner and home cooks will seek out a cookbook that gives them an array of recipes for this popular cut.

Produktfakta

Språk Engelsk Engelsk Innbinding Innbundet
Utgitt 2013 Forfatter Ray Lampe
Forlag
Chronicle Books
ISBN 9781452113678
Antall sider 128 Leverandør Bertram Trading Ltd
Emner og form Cooking with meat & game

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