Practical Professional Cookery (BOK)

H L Cracknell

699,00 69900
Sendes vanligvis innen 5-15 dager
Practical Professional Cookery is recognised throughout the English-speaking world as the established source of recipes for both students and professionals. Practical Professional Cookery covers the full range of work from the most basic dishes to those requiring advanced techniques. Each recipe is presented in a stepped, easy-to-follow format. This revised third edition has been updated with the inclusion of more international, particularly Australian, food and terminology.

Produktfakta

Språk Engelsk Engelsk Innbinding Heftet
Utgitt 1999 Forfatter H L Cracknell
Forlag
Cengage Learning
ISBN 9781861528735
Antall sider 928 Dimensjoner 17,2cm x 24cm x 4,1cm
Vekt 1192 gram Leverandør Bertram Trading Ltd

Andre produkter med samme artist(er)/medvirkende