Preserving Through the Year (BOK)

Oded Schwartz

169,00 16900
Sendes vanligvis innen 7-15 dager
This title helps you to create delicious preserves every season using ingredients at their peak. Make jams, jellies, chutneys, pickles and relishes from early spring right through to late winter with over 130 seasonal recipes in "Preserving Through the Year". From spring's Chunky Courgette Chutney to summer's Blackcurrant Jam and from autumn's Cranberry Jelly to winter's Rhubarb Marmalade, you can enjoy a whole year of creating beautiful preserves from ingredients at their peak. Make sure your shelves are always stocked with jars and bottles vibrant with colour and packed with flavour with "Preserving Through the Year". The content has been taken from "Preserving" (9780751303452).


Språk Engelsk Engelsk Innbinding Innbundet
Utgitt 2012 Forfatter Oded Schwartz
Dorling Kindersley
ISBN 9781409376095
Antall sider 256 Dimensjoner 20,3cm x 24cm x 2,7cm
Vekt 1162 gram Leverandør Bertram Trading Ltd
Emner og form Preserving & freezing