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After loads of bestselling books, TV shows and endless blogger coverage, the cupcake craze is showing no signs of dying but rather heading in a new direction: toward the savoury. No longer does the cupcake pan have to be relegated to birthday treats and morning muffins. With Savory Bites, Wilder condenses family meals into the perfect individual size. These recipes are baked in the cupcake pan and then either enjoyed as the centre point of the meal, or as a side dish. There are 100 recipes in the book with chapters and recipes including: Breakfast (Savory Apple Tarts, Frittatas, Tomato Basil Charlottes), Egg and Cheese (Croque Madames, Cornbread Chili Cheese Bake, Fig and Blue Cheese Tarts), Pasta and Rice (Lasagna, Pumpkin Risotto, Pasta al Forno). Perfect for families, freezing for leftovers, weeknights and weekends, Savory Bites offers delicious, easy and totally doable meals that you'll want to make again and again.