Sicilian Seafood Cooking (BOK)

Marisa Wilkins

249,00 24900
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Sicilians love seafood and seasonal produce. Sicilian Seafood Cooking is an intriguing compendium of 120 unusual traditional recipes for seafood and its accompaniments, including a great variety of first and second-course dishes, food for feasts, special sauces, and delicious vegetables. A lively, authoritative book, it celebrates the great diversity of Sicilian food, which is intensely regional.


Språk Engelsk Engelsk Innbinding Heftet
Utgitt 2015 Forfatter Marisa Wilkins
ISBN 9781742576602
Antall sider 384 Dimensjoner 24,5cm x 20cm x 3,1cm
Vekt 877 gram Leverandør Bertram Trading Ltd