Smoked (BOK)

Jeremy Schmid

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Smoking is an ancient method of preserving and adding taste that has been revived and nowadays the range of foods that can be smoked is limitless, as chef Jeremy Schmid shows in this delicious collection of some of his most loved dishes. Everyone enjoys the sweet salty qualities of smoked meat and fish, caramelized on the outside, with a soft tender inside and a taste that lingers long after the meal is over.


Språk Engelsk Engelsk Innbinding Innbundet
Utgitt 2015 Forfatter Jeremy Schmid
ISBN 9781742576381
Antall sider 160 Dimensjoner 21,5cm x 27cm x 1,3cm
Vekt 418 gram Leverandør Bertram Trading Ltd