South East Asian Food: Quick and Easy, Proven Recipes (BOK)

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With its delicious flavour combinations and ease of preparation, South-East Asian food has never been more popular. Whether you prefer meat, poultry, fish or vegetables, South-East Asian Food features an unbeatable range of easy-to-follow recipes for regional dishes including Thai Coconut Chicken, Vietnamese Beef & Rice Noodle Soup and Pad Thai Noodles with Mushrooms. Beginning with a guide to the key fresh and store-cupboard ingredients to use in your cooking, and accompanied by stunning photography, this book allows you to recreate the tastes and aromas of South-East Asia at home with minimal fuss.


Språk Engelsk Engelsk Innbinding Heftet
Utgitt 2014 Forlag
Flame Tree Publishing Co Ltd
ISBN 9781783612468 Antall sider 256
Dimensjoner 17cm x 16cm x 2,2cm Vekt 381 gram
Leverandør Bertram Trading Ltd Emner og form National & regional cuisine