Sugarcane (BOK)

Paul H Moore

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Physiology of Sugarcane looks at the development of a suite of well-established and developing biofuels derived from sugarcane and cane-based co-products, such as bagasse. Chapters provide broad-ranging coverage of sugarcane biology, biotechnological advances, and breakthroughs in production and processing techniques. This single volume resource brings together essential information to researchers and industry personnel interested in utilizing and developing new fuels and bioproducts derived from cane crops.

Produktfakta

Språk Engelsk Engelsk Innbinding Innbundet
Utgitt 2013 Forfatter Paul H Moore
Forlag
Wiley-Blackwell
ISBN 9780813821214
Antall sider 716 Dimensjoner 19,5cm x 25,3cm x 3,4cm
Vekt 1636 gram Leverandør Bertram Trading Ltd
Andre medvirkende Frederik C. Botha, Paul H. Moore