The Everything Thai Cookbook: Includes: Red Curry with Pork and Pineapple, Green Papaya Salad, Salty (BOK)

Jam Sanitchat

159,00 15900
Sendes vanligvis innen 5-15 dager
A modern, fresh take on Thai cooking! Do you love the taste of Thai food? Wish you could bypass the restaurant and prepare the same delicious food at home? With The Everything Thai Cookbook, 2nd Edition, you can master your favorite Thai dishes right in your own kitchen. This updated edition shows you how to make traditional Thai-American recipes, authentic Thai dishes, and fresh, new takes on Thai ingredients and flavors, including: Glass noodle salad Chicken satay sandwiches Jungle curry Salt-cured eggs Curried mussels Mango sticky rice Vegetarian? No problem! You'll find hundreds of meat-free recipes, and many more that can be adapted for either vegetarians or meat-eaters. No matter what your favorite Thai dish might be, you can learn to cook it at home with whole-food, natural ingredients.


Språk Engelsk Engelsk Innbinding Heftet
Utgitt 2013 Forfatter Jam Sanitchat
Adams Media Corporation
ISBN 9781440561542
Antall sider 288 Dimensjoner 20,3cm x 23,5cm x 1,8cm
Vekt 535 gram Leverandør Bertram Trading Ltd
Emner og form National & regional cuisine