The Perfect Egg: And Other Secrets (BOK)

Aldo Buzzi

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'The writer who never talks about eating, about appetite, hunger, food, about cooks and meals, arouses my suspicion, as though some vital element were missing in him' Scholarly, playful, idiosyncratic and witty, Aldo Buzzi's The Perfect Egg is an excursion into the food that has obsessed, provoked and intrigued the author through his life. A book of genial and highly refined chat, enriched with personal anecdotes, recipes and quotations from literature and history, it is a tribute to the profound pleasures of food.

Produktfakta

Språk Engelsk Engelsk Innbinding Heftet
Utgitt 2006 Forfatter Aldo Buzzi
Forlag
Bloomsbury Publishing
ISBN 9780747579304
Antall sider 160 Dimensjoner 11,1cm x 17,8cm x 1,1cm
Vekt 98 gram Leverandør Bertram Trading Ltd
Emner og form Cookery / food & drink etc