The Traditional Aga Cookery Book (BOK)

Louise Walker

99,00 9900
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A step by step guide to cooking on the Aga, from bread and cakes to souffles, roasts and terrines, illustrated with two-colour line drawings.

Produktfakta

Språk Engelsk Engelsk Innbinding Heftet
Utgitt 1994 Forfatter Louise Walker
Forlag
Absolute press
ISBN 9780948230783
Antall sider 160 Dimensjoner 15cm x 21,5cm x 1,4cm
Vekt 454 gram Leverandør Bertram Trading Ltd
Emner og form Cooking with specific gadgets